The La Scarpetta bistro provides creative culinary renditions of daily catches made by the fish vendor they have on retainer. The menu changes daily.

La Scarpetta offers a children’s corner with a magnetic board and a chalkboard, a children’s table with two chairs and two shelves with an array of contents for kids, ranging from toys, colouring pencils and books, brain teasers and picture books to various children’s games. It also has a children’s playground. Chef Mario Močibob caters his menu to the youngest guests.

The bistro La Scarpetta cooperates with local fish vendors, meat producers and truffle suppliers. They make their own bread, pasta and gnocchi.